Patricia Nobel (2026) “ Integrated Nanotechnology for Food Safety: Advanced Nanomaterials and Dual-Mode Sensing Platforms for Pathogen Detection and Adulterant Mitigation”, Sciencebring Scientific and Management Studies, 6(3), pp. 96–104. Available at: https://sciencebring.net/index.php/sqrd/article/view/161 (Accessed: 27 August 2026).